BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS
Welcome to BBQ RADIO NETWORK, America’s #1 nationally syndicated BBQ radio show! Each week, we bring you the biggest names and hottest brands in the BBQ world, all dedicated to helping backyard grillers and pitmasters get the best results from their smokers and grills.
Hosted by World BBQ Champions Andy Groneman of Smoke on Wheels BBQ and Todd Johns of Plowboys BBQ, we dive into everything from low-and-slow smoking to high-heat grilling, competition secrets, and must-have gear.
Our guests include BBQ Hall of Fame members, Food Network stars, world champion pitmasters, and top BBQ pit builders—all sharing their expertise and passion for great barbecue. Whether you're a weekend warrior or a seasoned pitmaster, we’ve got the tips, techniques, and expert insights to take your BBQ to the next level.
🔥 Tune in for expert interviews, listener Q&A, product spotlights, and championship-winning advice!
BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS
ARGENTINA OPEN FIRE COOKING with AL FRUGONI on BBQ RADIO NETWORK
ARGENTINA OPEN FIRE COOKING with AL FRUGONI on BBQ RADIO NETWORK
Raised in Argentina, Al Frugoni is the authority on Asado, the open fire cooking style of Argentina. For 25 years, Al and his wife traveled back and forth to his home in Buenos Aires and her’s in the Texas Hill Country. Al Frugoni has curated a unique fusion of Asado and traditional South Texas barbecue. He is a rising star on the world BBQ and open fire cooking scene using his Italian-Argentine culinary background to fuse the favorite flavors of the US with South America. Al hosts the largest open fire cooking festival in Hondo, TX every year.
Andy, Todd, and Al also talk about Todd's recent trip to Argentina.
AlFrugoni.com
www.bbqrsdelight.com
www.yodersmokers.com
