World Food Forum
The World Food Forum delivers stories about agrifood systems, climate change and all its moving parts in this youth-led podcast.
Learn more about the World Food Forum: https://linktr.ee/worldfoodforum
World Food Forum
Youth in Action: Small Ingredients, Big Change
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World Food Forum
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In this episode of Youth in Action, we speak with Marco Tonci Ottieri from Small Giants about rethinking protein and building more sustainable food systems. From crickets to yeast to mussels, Small Giants is turning unconventional ingredients into planet-positive foods while respecting taste and tradition.