Cultivated By Caryn
The Cultivated by Caryn Show is a blend of culture, cuisine, and comfort. Host Caryn Antonini explores culinary and cultural experiences from around the globe, learns about people whose love for food and drink have inspired enterprises, and discovers simplified traditional recipes. Each week Caryn is joined by a special guest who will undoubtedly entertain, educate, and inspire.Learn more at https://cultivatedbycaryn.com/The Cultivated by Caryn show is a Park City Productions 06604 presentation https://www.facebook.com/parkcityproductions06604###
Cultivated By Caryn
Cultivated By Caryn w.guest Daniel Roberts, award-winning pastry chef
•
Caryn Antonini
•
Season 2
•
Episode 27
On this week’s episode, host Caryn Antonini is joined by Daniel Roberts, award-winning pastry chef and night baker at Aramark Offshore Catering. Daniel has worked in the culinary industry for 25 years throughout the United Kingdom, from the St Pierre Park Hotel to the Inn at the Lake to Executive Head Pastry Chef at the luxury 4 star McDonald Hotel and Resorts at Aviemore Avie-MOHR and currently works offshore between the North Sea and Mediterranean seas.
Daniel is known for his work ethic and the great pride he takes in creating fine cuisine and pastries.
For more information on our guest:
LinkedIn Login, Sign inlinkedin.com |
###
Get great recipes from Caryn at https://carynantonini.com/recipes/