In episode 12, Mimi and Suzy explore the reality of speaking French with the French—from cafés and comedy clubs to parties that last until dawn. They share stories of microaggressions, waiters switching to English, the cultural “art of sparring...

In episode 11, the first of a two-part series, Mimi and Suzy share their personal journeys learning French both before and after moving to France. They reflect on the challenges of grammar, pronunciation, and cultural expectations, as well as t...

In episode 10, Mimi and Suzy discuss the South of France, focusing on Provence-Alpes-Côte d'Azur (PACA), known popularly as Provence and the French Riviera. They explore its geographical scope, distinguishing between the glitzy, crowded coastal...

In episode 9, Mimi and Suzy dive deep into the cultural, emotional, and physical toll of French summers without air conditioning. From Mimi’s Texas childhood horse shows and heat strokes to Suzy’s swampy memories of New York and Atlanta, the tw...

In episode 8 of The Good, The Bad, and The French, Mimi and Suzy dive into the delightful world of cheese, exploring its cultural significance in France. They share personal anecdotes about their experiences with cheese, discuss the health pers...

In episode 7, Suzy and Mimi discuss the vibrant city of Nantes, exploring its unique culture, quality of life, and historical significance. They delve into the city's friendly atmosphere, and highlight its ecological initiatives. Mimi provides ...

In episode 6, Mimi and Suzy explore the complexities of living in Paris, discussing the mixed feelings of returning to the city, the love-hate relationship that many have with it, and the unique culture of Parisians. They delve into the challen...

In episode 5, Suzy and Mimi explore the intricacies of the French vacation system, discussing the historical context of labor rights, the evolution of paid vacation, and the cultural differences between France and America regarding work and lei...

In episode 4, Suzy and Mimi explore the significance of bread in French culture, sharing personal anecdotes and experiences related to boulangeries. They discuss the nuances of bread preferences, the importance of quality, and the cultural impl...

In episode 3, Suzy and Mimi discuss the prevalent stereotype of the French being negative and how it reflects in their culture, philosophy, and daily interactions. They share personal anecdotes and observations about the differences between Ame...

In episode 2, Suzy and Mimi discuss their experiences with healthcare systems in the US and France, focusing on dental care, the differences between single and multi-payer systems, and the impact of government involvement in healthcare pricing....

In episode 1 of 'The Good, The Bad, and The French', hosts Suzy and Mimi share their experiences as American immigrants living in France. They discuss their backgrounds, the challenges of adapting to French culture, and the joys and frustration...