Healthy Simple Mexican Dietitian

Why Blood Sugar Spikes Even if You're Eating "Healthy"

Anna Rios Episode 26

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0:00 | 29:04

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So many people are eating “healthy” and still seeing high blood sugar, and it’s confusing, frustrating, and exhausting. In this episode, we break down why nutrient-dense foods can still spike glucose, the difference between healthy eating and blood sugar balance, and what actually matters for glucose stability. You’ll learn how food structure, pairing, stress, sleep, culture, and metabolism all play a role.

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