FEEDING THE (R)EVOLUTION
ATW Rooted Media Presents - FEEDING THE (R)EVOLUTION, a podcast hosted by restaurant owner Jessica Waite, and often joined by her husband, Chef Davin Waite. It dives into the conversations shaping how we grow, source, cook, and think about food today. From zero-waste innovation and regenerative farming to the realities of the restaurant industry and the future of sustainable sourcing, each episode explores what it really takes to build a better food system. Expect honest dialogue, fresh perspectives, and a little disruption, because feeding people and feeding change should go hand in hand.
Episodes
3 episodes
Waite a Minute: Resilience Is a Verb
In episode 2 of Waite a Minute, Jessica and Davin take a minute to talk about The Plot. The risks, the mistakes, the wins, the growing pains, and the moments they weren't sure they'd make it through. From scaling up to scaling back and rebuildi...
Fine Wine and Gourmet Cheese
Before the podcast, before the restaurants, before anyone had a plan, there were two sisters, a lot of chaos, and a deeply questionable life lesson involving “fine wine and gourmet cheese.” In the first episode of Feeding the Re...
Waite a Minute: The Trial Run/Waite & Sea
Jessica and Davin Waite break down what’s happening in food, sustainability, and the world around us, quick, real, and to the point. Today's episode is a test run for these podcaster's as they get into conversation around their dinner series, W...