Farm Food Facts
USFRA
Farm. Food. Facts. And everything in between. A podcast featuring the leading minds in the future of sustainable food systems. Brought to you by the US Farmers and Ranchers In Action.
Episodes
U.S. Speedskating team connected to dairy July 25, 2024
BONUS Episode: Challenges with corn rootworm and tar spotJuly 11, 2024
Why grow shorter corn?July 04, 2024
Bonus: Continued growth of biofuels, incentives for climate-smart practices July 01, 2024
How biofuels are used around the world June 20, 2024
Importance of data collection and protectionMay 16, 2024
Bonus: Utah dairy farmers focused on water conservation April 25, 2024
Meet the owners of Noo Sun Dairy April 22, 2024
Bonus: Farmer and researcher share energy and label of processing concern - USBApril 15, 2024
SPECIAL EDITION - Honor the Harvest Interview with Elizabeth Sheppard of McCain FoodsApril 11, 2024
SPECIAL EDITION - Honor the Harvest Interview with Chuck RiceApril 11, 2024
SPECIAL EDITION - Honor the Harvest Interview with Kendra Levine of McDonald'sApril 11, 2024
SPECIAL EDITION - Honor the Harvest Interview with Olga Bolden-TillerApril 11, 2024
Health behind soy for humans and animals April 01, 2024
Bonus Episode Extra: Kevin Burkum: Regenerative agriculture discussion March 25, 2024
Opportunities and challenges for agriculture with USFRA CEOFebruary 27, 2024
National FFA Organization focused on future skills, careers February 22, 2024
Honor the Harvest and the Future of Ag December 20, 2023
Culvers successful marketing includes support of agricultureDecember 13, 2023
Unique market and value-added opportunities for grain farmersDecember 07, 2023
Study shows preferences and perceptions of milk in schoolsNovember 16, 2023
From Veteran to rancher: A life of service November 10, 2023
Native American Heritage Month: Native farming and ranching 101 November 09, 2023
Navigating relationships with processors and brandsOctober 18, 2023
Farming with Andrew LauverOctober 12, 2023