Bottles & Bites Without Borders

Welcome to Bottles & Bites Without Borders, where the wine flows, the whiskey pours, and the food never disappoints! Hosted by Rob Clark, a WSET-certified wine enthusiast, whiskey collector, and home chef extraordinaire, this podcast is your go-to for all things delicious. Rob brings a mix of expertise and humor as he chats with friends, fellow foodies, and top-tier experts in the world of food, wine, and whiskey. Whether you're here for tips on pairing wine with dinner, exploring new whiskey finds, or simply enjoying a good laugh over some fantastic bites, Rob’s got you covered. Tune in, grab a glass, and join the conversation — because here, the only rule is to have fun and drink (and eat) like no one’s watching!

For more, visit www.bottlesandbiteswb.com and follow Rob’s adventures on X, Instagram, and Facebook. Cheers!

🎙 Rob Clark — Host of Bottles & Bites Without Borders
Exploring the world of food, wine, and whiskey—one bottle and bite at a time.

🌐 Website: www.bottlesandbiteswb.com
📸 Instagram: @bottles_bites_wb
🐦 X (Twitter): @foodwhiskey
📘 Facebook: https://www.facebook.com/groups/533352930766813
📧 Email: rob@bottlesandbiteswb.com

#food #whiskey #bourbon #wine #homecook #cook #BBQ #foodie #Italy #barolo #cabernet Sauvignon #france #italy #spain #napa #scotch #pizza #coffee

Podcasting since 2019 • 260 episodes

Bottles & Bites Without Borders

Latest Episodes

Bourbon Drinkers, It's Time to Cross the Pond!

If bourbon is your first love, Scotch might just be your greatest adventure. In this episode, we break down exactly why bourbon drinkers are uniquely positioned to appreciate Scotch whisky — and why so many are missing out. We'll explore ...

May 05, 2026 • 35:13

Talking and Sipping Wine - I Join Bob Paulinski on his Livestream

What happens when a WSET-certified enthusiast from Katy, Texas sits down with one of just 400 Masters of Wine in the world? A relaxed, honest, and genuinely fun conversation about something every wine lover deals with — walking into Total Wine ...

April 28, 2026 • 1:19:46

FULL PROOF… Kinda? Breaking Down Green River Wheated + Penelope Rio First Taste

Two brand-new bottles hit the table—and we’re going in blind.On this episode, I crack open Penelope Rio and Green River Full Proof Wheated Bourbon for the very first time. No notes, no hype filters—just real reactions, hone...

April 15, 2026 • 31:07

The Sazerac Rye Lineup & Our Bourbon Journey with Chris Chambers

In this episode of Bottles & Bites Without Borders, Rob is joined by longtime friend Chris Chambers to do more than just taste whiskey — we take a trip back through 16 years of bourbon, friendship, and the evolution of our palat...

March 24, 2026 • 1:03:36

Want Young People to Drink Wine? Stop Acting Like This

The wine industry keeps saying they want to attract younger drinkers and make wine more approachable… but their actions say otherwise.Wine dinners are still $200–$300 per person. Tastings focus on $100+ bottles. Events ...

March 17, 2026 • 20:52

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Fan Mail

Just found your podcast a couple weeks ago and have listened to 3 or 4 now. I enjoy the content….talking about the wine. Your wife cracks me up in the 5 favorite white wine podcast. She gets so close on your questions about Sancerre and other things. It’s a genuine interplay with you all! It’s great. My wife and I are 62 and have a similar wine journey. I do most of the work and she enjoys the ride! Keep up the good work and I’ll keep listening! I promise to do the likes, reviews, follows, etc. Thank you, Hal

Shawnee, Oklahoma