Responsibly Different™
What started as a podcast exploring B Corps and B Corp certification, has turned into a show dedicated to elevating the efforts of businesses solving some of the biggest challenges facing people and the planet. Come learn along side hosts Brittany Angelo and Benn Marine as they seek out answers to how businesses can leverage consumer spending as a force for good. Brought to you by certified B Corp and 1% for the planet member Campfire Consulting.
Responsibly Different™
Amy's Kitchen
Amy's Kitchen creates delicious pre-made meals that are all vegetarian and organic. They even have vegan and gluten free options as well. In this episode their Senior Sustainability Director Paul Schiefer shares with us the story of Amy's, what it means to be a Sustainability director, the differences in organic farming vs traditional agriculture and how they are supporting people and planet.
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